Menus
Awarded the prestigious compliment of the Highest Honours Thai Premium Select by the Royal Thai Government 2013 – 2016
(G.F.) – Gluten Free 🥦 – vegetarian, 🌱 Vegan, 🐟 – Pescatarian, 🌽 Gluten Alert, 🥜 – Contains peanuts
Appetizers & Soup
-
Golden Flowers with Tofu $10
Crispy wonton shell filled with a savoury filling of Minced Tofu, Thai Sweet Basil, Soy, Sweet Bell Pepper, Onion and Garlic. 4 pieces.
-
Golden Flowers with Chicken $10
Crispy wonton shell filled with a savoury filling of Minced Chicken, Thai Sweet Basil, Soy, Sweet Bell Pepper, Onion and Garlic. 4 pieces.
-
Golden Pumpkin Squash Soup (G.F.) 🌱 $8.75
Pumpkin and Squash puree with Lemongrass, Galangal, and Coconut Milk. Creamy, rich, and flavourful, this velvety dairy free soup is definitely a fan favourite.
-
Divine Crispy Morning Glory 🌱 $15
“Morning Glory” is a type of spinach that grows along the rivers of Thailand. Battered and deep-fried to perfec- tion then served with Tamarind Sweet Chili Basil sauce and garnished with crispy scallions. Great for sharing! Request No Egg for Vegan version.
-
Divine Crispy Morning Glory with Golden Pumpkin Soup 🌱 $12
A personal sized portion of our crispy morning glory paired with a Golden Pumpkin Squash soup on the side. Request No Egg for Vegan version.
-
Royal Style Lemongrass Coconut Soup
Vegetarian: $18 - Chicken: $19 - Shrimp: $22 Velvety lemongrass-coconut broth with galangal, kaffir lime, basil, chili, tamarind, tomato, mushroom, onions and crispy scallions. Served in a hollowed out Thai coconut. Serves 2 - 3.
-
Royal Style Lemongrass Coconut Soup w. Lobster (G.F.) M.P.
Velvety lemongrass-coconut broth with galangal, kaffir lime, basil, chili, tamarind, tomato, mushroom, onions and crispy scallions. Served in & prepared with a fresh Thai coconut. Serves 3 - 4.
-
Crispy Vegan Spring Rolls 🌱 $7
5 mixed vegetable spring rolls served w. sweet chilli sauce
-
Fresh Salad Rolls 🌱 $9
5 pieces. Spring mix, mango, carrot, cucumber, tofu & hoisin sauce wrapped in rice paper & served w. sweet chili sauce. Request no hoisin for gluten free.
-
Coconut Panko Shrimp $7
5 Pieces, Panko Bread Crumbs, Spices, Served with Sweet Chili Relish
-
Chicken Satay Skewers W. Mango Salad (G.F.) $15.5
4 Pieces. Served with Peanut Sauce
-
Mixed Appetizer Platter $15
Fresh Cold Vegetarian Salad Rolls, Taro Yam Shrimp Rolls, Chicken Dumplings, Coconut Shrimp. Vegan Version Available
-
Taro Shrimp Yam Rolls (G.F.) 🌱 $8
6 Pieces: Purple Yam, Crispy Rice Net Roll, vServed with Sweet Chili Sauce.
-
Mango Salad Topped W. Crushed Peanuts (G.F.) 🌱 🥜 $15
Sweet Bell Pepper, Onion, Dried Chilli, Sweet Soy Vinaigrette Add Shrimp: $4
-
Lemongrass Coconut Tok Kha Soup (G.F.)
Vegetarian: $7.75 - Chicken: $8.5 - Shrimp: $9.5 Spicy Lemongrass Coconut Broth with Thai Ginger, Kaffir Lime, Basil, Chili, Tamarind, Tomato, and Mushroom. Topped w. Roasted Scallions. Please request “THE ROYAL THAI SOUP” for the shareable version served in a fresh coconut
-
Lemongrass Tom Yum Soup (G.F.)
Vegetarian: $7 - Chicken: $8 - Shrimp: $9 Spicy Lemongrass Coconut Broth with Thai Ginger, Kaffir Lime, Basil, Chili, Tamarind, Tomato, and Mushroom. Topped w. Roasted Scallions. Please request “THE ROYAL THAI SOUP” for the shareable version served in a fresh coconut
Noodles & Rice
-
Sweet Pad Thai Noodle 🥜
Vegetarian Tofu $16 - Chicken $18 - Shrimp $20 Saucy, sweet, & tangy version (red sauce) w. a tamarind-tomato sauce, sweet soy, cayenne, garlic, rice noodles, bean sprouts, green onion, tofu & peanuts.
-
Original Pad Thai Noodle 🥜
Vegan Tofu $17 - Chicken $19 - Beef $19.50 - Shrimp $20 More traditional version (light brown sauce) made in a subtly sweet, sour & savoury tamarind sauce w. soy, egg, garlic, palm sugar, cayenne, bean sprouts & green onion & a side of crushed peanuts.
-
Sasi's Pad Thai Noodle (Chef's Special) 21.5
Our Chef’s version made with chicken, shrimp, tofu & egg in a less sweet, more bold & savoury flavoured sauce made from chili-bean paste, tamarind, soy, lime, & garlic w. bean sprouts, green onion & a side of crushed peanuts.
-
Pad Woon Sen Glass Noolde
Vegan Tofu $16.50 - Chicken $18 - Beef $19.50 - Shrimp $20 Savory vermicelli noodles made from mung bean w. garlic, egg, soy, bean sprouts, green onion, & bok choy topped w. crispy shallots.
-
Pad Kee Mau "Drunken" Noodle
Vegan Tofu: $16.50 - Chicken: $18 - Beef: $19.50 - Shrimp: $21Thailand’s favourite hangover dish! Wider flat rice noodles prepared in a savory blend of soy & oyster sauce w. Thai basil, chili, and greens.
-
Thai Fried Rice
Vegan Tofu: $15 - Chicken: $17 - Beef: $18.50 - Shrimp: $19 Thai jasmine rice stir-fried with soy, garlic, peas, carrots, & onion. Topped w. crispy shallots. Gluten free available.
-
Royal Thai Pineapple Fried Rice
Vegan Tofu: $19.5 - Chicken: $22 - Beef: $23 - Shrimp: $23 Thai jasmine rice stir-fried with fresh cut pineapple, soy, garlic, peas & carrots. Topped with crispy shallots and cashews.
Hot & Spicy Curries
-
Green Curry (G.F.)
Classic Thai curry known for its spicy aromatics . Freshly ground green chilis, basil, lime leaf, lemongrass, garlic & galangal cooked in a coconout broth baby corn, eggTOFU
-
Red Curry (G.F.)
Coconut broth, Eggplant, Yellow Ginger, Baby Corn, Bamboo Shoot, Kaffir Lime, Garlic, Galangal, Lemongrass
-
Panang Curry (G.F.)
Milder but Flavourful curry, Kaffir Lime, Garlic, Galangal, Lemongrass
Healthy Stir Fries
-
Cashew Stir Fry
Broccoli, Sweet Bell Peppers, Bok Choy, Nappa Cabbage, Soy Sauce, Garlic, Onions. Gluten Free Available.
-
Basil Stir Fry
Broccoli, Bok Choy, Nappa Cabbage, Soy Sauce, Garlic, Onions. Gluten Free Available.
-
Ginger Stir Fry (G.F.)
Ginger, Sweet Bell Peppers, Mushroom, Bok Choy, Soy Sauce, Garlic. Gluten Free Available.
-
Garlic Shrimp
Caramelized Fresh Pineapple, Sweet Soy, Garli. Topped with Green Onions. Gluten Free Available.
Vegan Entrees
Rice not included.
-
Stir Fried Basil Eggplant 🌱 $17
Chinese Eggplant, Sweet Basil, Tofu, Soy, Garlic, Onions. Gluten Free Available.
-
Vegetarian Delight 🌱 $18
King or Tibetan Bai Ling Mushrooms Stir Fry with Mixed Vegetables & Tofu in a Mushroom Soy Garlic Sauce. Gluten Free Available.
-
Chinese Broccoli w. Shiitake Mushroom 🌱 $17
Sweet Basil, Soy, Oyster-Mushroom Sauce, Tofu, Garlic, Onions and crisp Chinese Brocolli. Gluten Free Available.
-
Crispy Tofu w. Cashew 🌱 $20
Panko Battered Tofu served in a Sweet & Tangy Tamarind Tomato-Garlic Sauce w. Onions & Bell peppers served atop steamed veggies. Topped with roasted cashews.
Desserts
-
Thai Sweet Coconut Rice w. Fresh Mango (G.F.) $8.5
Traditional Thai dessert made w. sticky rice, coconut milk, palm sugar, and fresh mango sprinkled w. toasted sesame seeds.
-
Honeyed Banana Fritter $8.5
Doughy and crisp banana fritters drizzled w. honey & served with a scoop of Mango or Coconut ice cream. 4 pieces
-
Tropical Ice Cream (G.F.) $7.95
Choice of Mango, Coconut, Candied Ginger, or Green Tea. 2 scoops
-
Mango Snowball (G.F.) 6.5
Thai sweet coconut sticky rice & mango served w. scoop of ice cream.
-
Lemongrass Creme Brulee (G.F.) $8
Creamy & rich baked custard base infused w. fresh lemongrass & topped with a brittle layer of caramelized sugar.
-
Pineapple Cheesecake $9.5
Delicious baked cheesecake w. crushed pineapple & a crumbly graham cracker-coconut crust
-
Mango Cheesecake $9.5
Delicious baked cheesecake w. sweet mango & a crumbly graham cracker-coconut crust.
-
Vegan Mango Cheesecake 🌱 $7
Delicious raw cheesecake made from organic oats, dates, cashews and mango by OraCakes.
Appetizers & Soup
-
Golden Flowers with Tofu 🥦 $ 10
Crispy wonton shell filled with a savoury filling of Minced Tofu, Thai Sweet Basil, Soy, Sweet Bell Pepper, Onion and Garlic.
4 pieces -
Golden Flowers with Chicken $10
Crispy wonton shell filled with a savoury filling of Minced Chicken, Thai Sweet Basil, Soy, Sweet Bell Pepper, Onion and Garlic.
4 pieces -
Golden Pumpkin Squash Soup (G.F.) 🌱 8.75
Pumpkin and Squash puree with Lemongrass, Galangal, and Coconut Milk. Creamy, rich, and flavourful, this velvety dairy free soup is definitely a fan favourite.
-
Divine Crispy Morning Glory 🌱
“Morning Glory” is a type of spinach that grows along the rivers of Thailand. Battered and deep-fried to perfection then served with Tamarind Sweet Chili Basil sauce and garnished with crispy scallions. Great for sharing!
Request No Egg for Vegan version. -
Divine Crispy Morning Glory w Golden Pumpkin Soup 🌱 $ 12
A personal sized portion of our crispy morning glory paired with a Golden Pumpkin Squash soup on the side.
Request No Egg for Vegan version. -
Royal Style Lemongrass Coconut Soup w Lobster (G.F.) Ask
Market Price (Subject to Availability) - Call Ahead to preorder
Velvety lemongrass-coconut broth with galangal, kaffir lime, basil, chili, tamarind, tomato, mushroom, onions and crispy scallions. Served in & prepared with a fresh Thai coconut. Serves 3 - 4.
Mains
-
#54 Red Chicken Curry with Lychee (G.F.) $21.5
Tiger Shrimp: $22.5 - Vegetarian w. Tofu: 19.5
A seductive blend of spice and flavours made with a rich & creamy coconut red curry sauce, fresh pineapple, Thai sweet basil, kaffir lime leaf, and lychees. Our most popular dish! Featured on NBC’s Extra: Millionaris & Manions show! -
Grilled Beef Tenderloin with Pomegranate Tamarind $29
Pomegranate and tamarind sauce with red wine reduction. Atop steamed vegetables.
-
Braised Curry Lamb w. Peach (G.F.) $23.5
Bay Street’s favourite. Heightened your taste bud with this masaman curry
-
Braised Beef / Chicken / King Prawn / Lobster $9
Beef: $22 - Chicken: $21 - King Prawn: $30 - Lobster: ASK
Braised in a basil chili-bean lemongrass sauce, this dish is jam packed with bold flavours of “umami” and spice served w. mixed veggies. -
Filet Stripe Bass in Tamarind Coconut $24
Stripe bass filet braised in a delicious tamarind coconut sauce, atop a treasure of steamed oriental greens
-
Whole Red Snapper $36 or M.P.
Fileted, battered with panko breadcrumbs then deep-fried to crispy perfection. Served atop steamed vegetables w. a spicy, aromatic coconut Panang curry sauce. Available medium or spicy.
-
Andaman Bay Jumbo King Prawns (G.F.) $26
Braised in a spicy and rich Panang curry sauce w. shredded kaffir lime leaf. Served with sticky rice.
-
Tilapia with Peppercorn Tamarind Sauce $26
Filet lightly coated with flour & flash fried, then braised in a sauce with basil, peppercorn, tamarind & kaffir lime, steamed Asian greens.
$45 / Person
First Course
Choose between
Non Vegetarian Appetizer Platter
Includes all four Items Below:
Or
Vegetarian Appetizer Platter
Includes all four Items Below:
-
Vegetarian Green Mango Salad 🥦🥜
Sweet soy, onion, green onion, peanut topping, chilli flakes
-
Vegetarian Bangkok Dumpling
Wheat, mixed vegetables, garlic
-
Cold Fresh Salad Roll 🥦
Organic green tofu, carrot, mango, cucumber, hoisin
-
Golden Flower with Tofu Piccalillis 🥦
Roasted scallions, sweet bell peppers, coulis, soy, garlic
Second Course
Third Course
Choose one of the following:
-
#54 Red Curry Chicken (G.F.)
Lychee, fresh pineapple, garlic, coconut, chilli paste
RegularVegetarian with tofu - Add Shrimp for $2 -
Crispy Beef with Cashew Sauce
field greens, onion, soy garlic, wheat
-
Original Style Pad Thai Noodle (G.F.)
Lychee, fresh pineapple, garlic, coconut, chilli paste
Vegetarian - Chicken - Shrimp -
Filet Stripe Bass
Tamarind coconut sauce, steamed asian greens, fish sauce, garlic
-
Tibetan Bai Ling Mushroom 🥦
Asian greens, tofu, soy, garlic
-
Crispy Tofu with Cashew Sauce 🥦
field greens, onion, tomato, soy, garlic, wheat